Dee McKenna

Fall Lawn and Garden Update
Harvest here in Northwest Iowa will wrap up soon. Lush green fields have been replaced with brown stubble. I enjoy watching the combines roll over the fields and grain dust fill the air. I often pause and reflect that harvest, whether it in a field or a garden, is the result of hard work and yields food for all of us.
Do You Preserve Your Harvest?
Grandma’s Kook-Kwick Pressure Cooker manual was handed down to me. The manual is most likely from the 1950’s and tells me that a properly filled pantry is the result of careful planning in advance.
Garden Calendar: August Tips
It was a root and tuber kind of weekend; we pulled carrots and dug potatoes. The harvest makes me thankful for the hours of sweat I put into keeping the weeds out and the soil fertile. August finds me in the kitchen preserving produce from the garden. It makes for some long days but it is well worth it!
Gardening Calendar: May Tips
Lilacs, asparagus and rhubarb! They are spring traditions that bring fragrance and nutrition to our home. I have sprouts in the garden and flowers on my deck. Spring makes me happy; I hope that you are enjoying spring, too.
10 Reasons to Visit Your Farmers Market
While I wait for my garden to mature, I support my local farmers market and road side stands. I have always been grateful for farmers markets. They have given me fresh produce when I didn’t have the time and space to plant my own garden. During my youth, the farmers market was a source of income (and entertainment) for my family.
Nutrients in the Garden 18: Oh Hail
Oh Hail! I watched the dark clouds roll in as I weeded the garden. I thought I would weed until it started raining, however, when the lightning started I headed to the house. Within twenty minutes, the garden was gone. Hail and high winds shredded my tender plants as I helplessly watched from the window.
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